Our CAB® Short Ribs featured in a Seafood Paella, prepared by Chef Tony, won People’s Choice Golden Pineapple at The Gourmet Seafood & Spirits 5th Annual Aquacurean Challenge Festival in Savanah, Georgia.
Our CAB® Short Ribs featured in a Seafood Paella, prepared by Chef Tony, won People’s Choice Golden Pineapple at The Gourmet Seafood & Spirits 5th Annual Aquacurean Challenge Festival in Savanah, Georgia.